APPETIZERS
Alloco
Fried plantains served with a side of spicy Akadi sauce.
$12 V/DF/SF
Beef Samosas
Crispy pastry pockets filled with seasoned ground beef, onions, carrots and peas, and aromatic spices.
$12 DF/SF/Contains Gluten
Lentil Samosas
Crispy pastry pockets filled with a savory mix of green lentils, onions, carrots and peas, and aromatic spices.
$12 V/DF/SF/Contains Gluten
Hibiscus Ginger Wings
Fried crispy wings drizzled with our house-made hibiscus ginger reduction.
$15 DF/GF/SF
Roots Fries
Crispy yucca fries served with Akadi dipping sauce.
$12 V/DF/GF/SF
Nokoss Wings
Fried crispy wings dipped in our house-made parsley, lemon, garlic, and onion sauce.
$15 DF/GF/SF
Wings Trio
A selection of three wing flavors: Nokoss, Hibiscus Ginger, and Suya wings.
$28 DF/GF/SF
Suya Wings
Fried crispy wings tossed in our signature Suya spice blend, served with a side of spicy pepper sauce.
$15 GF/SF/Contains Peanuts
Suya Wings
Fried crispy wings tossed in our signature Suya spice blend, served with a side of spicy pepper sauce.
$15 GF/SF/Contains Peanuts
ENTREES
(All dishes are DF/GF/SF)
Beef Brochette
Grilled marinated beef skewers served with your choice of side:
Attiéké $29, Alloco $28, or Root Fries $29
Jollof Meal
Rice cooked in our rich tomato and pepper stew, Akadi spice blend, served with our kale slaw, fried plantains, and your choice of protein:
Lamb Shank Stew $35, Chicken Stew $25, Fried Fish $28, or Beef Brochette $30
Poulet Choukouya
Marinated chicken pieces with a flavorful spice blend, mayo and mustard sauce, grilled and served with onions and peppers with your choice of side:
Attiéké $29, Alloco $28, or Root Fries $29
Peppered Fish
Pan-seared fish fillet in a spicy pepper sauce, served with a side of white rice or Alloco. Please allow 30 minutes for cooking time.
$28 DF/GF/SF/Contains Peanuts
VEGAN ENTREES
(All dishes are V/DF/SF)
Brochette Champion:
Grilled mushroom skewers marinated in a flavorful mix of herbs and spices served with your choice of side:
Alloco, or Root Fries. $23
Fried Chikken
Crispy battered and fried oysters mushrooms, served with your choice of side:
Attiéké $26, Alloco $25, or Root Fries $26
Jollof Brochette Champion
West African Jollof rice served with grilled mushroom skewers marinated in aromatic spices.
$24
Yassa Grilled Eggplant
Grilled eggplant marinated in a tangy citrus sauce, served with:
white rice $22 or Jollof rice $24
STEWS
(All dishes are DF/GF/SF)
Épinard Grillé
Sautéed spinach stew with onion, tomato, infused with aromatic spices, with white rice and served with your choice of protein:
Chicken $24, Shrimp $26 or Lamb $30
Red Stew
A rich, tomato-based stew, with West African spices, with white rice and served with your choice of protein:
Chicken $22 or Lamb Shank $30
Sauce Okra
A savory okra stew, simmered with a rich blend of spices with white rice and your choice of protein:
Chicken $25, Shrimp $26, or Lamb $30
VEGAN STEWS
(All dishes are V/DF/SF)
Épinard Grillé
A savory spinach stew cooked with your choice of tempeh, tofu, or mushrooms with white rice.
$23
Red Stew
A rich, tomato-based stew, with West African spices, with white rice and served with your choice of protein:
smoked tofu, smoked mushroom, or tempeh $23
Sauce Okra with Smoked Tofu or Smoked Portobello:
A savory okra stew, simmered with a rich blend of spices and your choice of smoked tofu or smoked portobello mushrooms with white rice.
$24
SIDES
Attiéké $5, Pounded Yam $4, Jollof, White Rice $3, Fries $5
DESSERT
Plantain Bread with Ice Cream and Toasted Pecans:
A moist plantain bread served with ice cream and topped with toasted pecans.
$12
Degue
A West African dessert made with couscous, sour cream, yogurt, and nutmeg.
$13